Small in size, big on flavour!
The perfect gift for grandparents, family, as a stocking filler, or a thoughtful little “thank you.”
Handcrafted and slow-baked in small batches, each cake follows our generations-old recipe using fresh New Zealand butter and eggs, premium fruit, and the finest port. The result is a moist, indulgent cake with rich, traditional flavour.
Exquisite in taste and presentation, these cakes are loved by everyone who receives them — a small package that makes a big impression.
Cake dimensions: 10cm diameter, 6cm height
Weight: 560gm
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Ingredients
Cake Ingredients: Fruit (raisins, sultanas, mixed peel (orange peel, lemon peel, glucose-fructose syrup, citric acid), currants), fresh NZ butter (Milk), Wheat flour, brown sugar, fresh NZ Eggs, golden syrup, NZ port, spices, baking soda.
Glaze ingredients: French Red glace cherries (cherries, glucose-fructose syrup, fruit and vegetable concentrate, citric acid, sulphur dioxide); French Green glace cherries (cherries, glucose-fructose syrup, E150a, E133, citric acid, sulphur dioxide), Australian natural Almonds, apricot glaze.
Allergen Statement — Contains: Milk, Wheat, Gluten, Eggs, Almonds, Sulphites
May contain: Peanuts